VSC VE Day Scones

Scones, the perfect accompaniment to afternoon tea.

Our Pastry Chef Alison Dabbs, has spend many years perfecting her scones recipe and this is the recipe that we use for our VSC afternoon tea at the Club. Alison has revealed her scone secrets and now you can enjoy them in your own home especially for VE Day.

Download the recipe here. 

Website designed by Adept