Battle of Britain Dinner

The pivotal World War II aerial campaign that was The Battle of Britain, raged over British skies from July to October 1940. The Royal Air Force (RAF) valiantly defended their homeland with legendary courage. Despite facing overwhelming odds, the RAF’s skilled pilots and revolutionary radar technology turned the tide.

Step back in time and celebrate the valour that shaped a nation at our special themed dinner. Immerse yourself in nostalgic ambiance to mark this turning point in the war and demonstrated the power of resilience against tyranny. Be part of this extraordinary evening of music, guest speaker and the VSC’s very own dining feast, as we pay tribute to the brave RAF pilots who defended our homeland against all odds. Reserve your spot now!

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Starter

Chicken & Duck Scotch Egg

Red Onion Puree

Mains

Pan Seared Cod with a Prawn & Chilli Fritter in Pork Crackling Crumb

Saffron Potatoes, Spinach Puree, Broccoli

Cockle & Vermouth Sauce

Dessert

Bread & Butter Pudding with Whisky Marmalade

Cinnamon Ice Cream